Marinated Grilled Shrimp


Marinated Grilled Shrimp3 cloves  garlic,  minced,  1/3 cup  olive  oil ¼ cup tomato sauce  2 tablespoons  red wine  vinegar 2 tablespoons  chopped  fresh basil  ½ teaspoon  salt ¼ teaspoon cayenne  pepper  2 pounds  fresh  shrimp, peeled  and  divined  Skewers.

Marinated Grilled Shrimp Method

In a large bowl, stir together the garlic, olive oil, tomato sauce. And red wine vinegar. Season with basil, salt, and cayenne pepper. Combine shrimp to the bowl and stir until evenly coated.  Cover, and refrigerate for 30 minutes to 1 hour, stirring once or twice. Preheat grill for medium heat. Thread shrimp onto skewers, piercing once near the tail and near the head.  Discard marinade,  Lightly , oi1 grill grate. Cook shrimp on preheated grill for 2 to 3 minutes per side or until opaque.


Post a Comment